I know its been a while(a long one at that ;p) since my last post.Honestly its been hectic in my end of the world.Will tell you guys all about it in another post,right now I want to share with you all my all time favourite recipe of prawns.Everytime I make it ,folks at home are bound to take a third helping =).So here it goes....
Ingredients:
1.Prawns – 500 gm
2.Ginger-Garlic Paste – 1 tablespoon
3.Green chillies – 2 / slit lengthwise
4.Onion – 2 chopped finely
5.Tomato – 2 chopped
6.Chilli powder -11/2 teaspoon
7.Cumin-Coriander powder – 2 teaspoon
8.Turmeric powder – 1/2 teaspoon
9.Pepper powder -
1 teaspoon/coarsely ground
10.Coconut pieces - 1/4 cup
11.Coconut milk -1 cup
12.Kudam puli / Kokum – 2 small pieces
13.Coconut oil -for frying
14.Curry leaves- for garnish
15.Salt- to taste
Method:
Heat oil in a frying pan. Add ginger & garlic paste and
stir. Add green chilli , chopped onions & saute. Once the onion turns pinkish
in colour add the chopped tomatoes. When the tomato is cooked add all the dry masala
powders. Saute it till the raw smell fades off. Next add coconut milk and when
it begins to boil add the prawns, kudampuli, salt and the coconut pieces.Cook till
the coconut milk is absorbed completely onto the prawns. Pour coconut oil and
blend everything well. Garnish with curry leaves and serve it hot with steam
rice.
Cook it for your family.I would love to hear your experience =).
Happy cooking folks !!
Cheers,