Ingredients:
Pasta (any brand,I use Colavita):2 cups
Onion: 3 large,diced & pureed
Tomato: 3 large,diced & pureed
Ginger:1 inch,chopped & pureed
Garlic:8-10 flakes,chopped & pureed
Oil: 3-4 tbsp
Tumeric powder:1 tsp
Pepper powder: 1 tsp
Aachi Chicken masala:1 tbsp
Soya sauce: 1 tbsp
Itallian seasoning: 1 tbsp
Cheese: 1/2 cup(shredded/cubbed)
Salt: to taste
Method:
Boil the pasta as per the instruction on the package with a little salt.Strain & set it aside.
In a skillet add oil.To this add the onion & ginger-garlic paste.Add a little salt(this will speed up the cookingcprocess).Saute till the raw smell fades.Now add tumeric powder,pepper powder,chicken masala,salt & soya sauce.Let the masala/the ingredients cook for 2-3 minutes.Add the tomato puree,cook till oil starts separating from the sides(an indicator that the ingredients have cooked).To this add the cooked pasta.Mix in well.Season it with mixed Itallian herbs.Sprinkle the cheese.Cook for 2-3 minutes.Garnish with fresh cilantro leaves.
My kids relish & savour this pasta meal with great fervour.
Do try it and share your experience :)
Happy cooking !
Cheers,
Deepa
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